With a 1-1/2'' end grain Acacia wood cutting board surface it proves suitable for indoor/outdoor use by your grill. Featuring the exclusive “Chop and Drop” system which allows for the sanitary collection of juices, the easy collection of prepared foods, easy disposal of waste, and effortless clean up. This system features a juice groove on the cutting surface, to collect juices and direct their flow to the “Pig Snout” (a cut out in the work surface). The stainless steel chef pan fits snuggly below the “Pig Snout” to collect the juices or cut product. The Chris & Chris Stadium Kitchen Work Station is designed by professional chefs, engineered to work, providing commercial quality, durable work surfaces and intelligent storage space for your home.
An Aoife Company LLC Store
500 Bic Drive, Suite 103, Milford, CT 06461
Tel: (203) 374-5425 Fax: (203) 373-0810